Waitrose and Partners


Try sweet vermouth in a Negroni for a classic cocktail that can be enjoyed all year round. 

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  • Serves1
  • CourseDrink
  • Prepare5 mins
  • Cook-
  • Total time5 mins

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  • 25ml Cocchi Vermouth
  • 25ml Boatyard Double Gin
  • 25ml Campari
  • Ice
  • 1 orange twist, to garnish


  1. Add the vermouth, gin and campari to a mixing glass with ice. Stir for 30 seconds. Strain into an ice-filled rocks glass and garnish with an orange twist.

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