Roast salmon with soy, orange & chilli recipe | Waitrose

Roast salmon with soy, orange & chilli recipe | Waitrose

Serves: 8 as part of a buffet

    • Serves8
    • CourseAccompaniment
    • Prepare10 mins
    • Cook30 mins
    • Total time40 mins
    • Plusmarinating

    Ingredients

    • kg salmon side fillet (from the fish counter)
    • 50ml dark soy sauce
    • 2 garlic cloves, crushed
    • 2 chillies, deseeded and finely chopped
    • 2 cm ginger, peeled and roughly chopped
    • ½ 100g pack coriander, leaves separated and stalks finely chopped
    • 1 Finely grated zest of orange
    • 2 tbsp clear honey
    • 3 salad onions, finely sliced
    • tbsp sesame seeds, toasted
    • Lime wedges, to serve