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Waitrose Extra Virgin Olive Oil1litre
1litreItem price
£8.00Price per unit
80p/100mlVegan and gluten-free, this easy tagine has sweet and savoury flavours that work beautifully together.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Heat 1 tbsp of the oil in a nonstick frying pan and gently fry the aubergines for 5 minutes, stirring frequently until starting to brown. Reserve 1 tbsp of the onions and add the remainder, plus the remaining 1 tbsp oil, to the pan. Fry for 5 minutes more.
Pour in 600ml of the stock, then add the sweet potatoes, dates and ras el hanout. Cover and cook gently for 20-25 minutes, until the potatoes are tender, stirring frequently.
Blend the chickpeas with the reserved stock and onion in a food processor until smooth. Season to taste and spoon into a serving dish. Stir most of the coriander and vinegar into the tagine and cook for 2 minutes more. Serve in bowls, topped with the chickpea purée and the remaining coriander, and naans or pittas on the side, if liked.
To serve with Essential Couscous, weigh 300g into a heatproof bowl and cover with 350ml boiling water or stock. Cover and stand for a few minutes, until absorbed. Fluff up with a fork to serve. with couscous: put 300g in a heatproof bowl and cover with 350ml boiling water. Cover and stand for a few minutes until the water is absorbed. Fluff up with a fork to serve.
Typical values per serving when made using specific products in recipe
Energy | 1,960kJ/ 466kcals |
---|---|
Fat | 10g |
Saturated Fat | 1.7g |
Carbohydrates | 74g |
Sugars | 34g |
Fibre | 19g |
Protein | 10g |
Salt | 0.3g |
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Quantity of Waitrose Extra Virgin Olive Oil in trolley 0
Item price
£8.00Price per unit
80p/100ml0 added
0 in trolley
Quantity of Essential Aubergine in trolley 0
Item price
95pPrice per unit
95p each0 added
0 in trolley
Quantity of Red Onions in trolley 0
Item price
£1.20Price per unit
40p each0 added
0 in trolley
Quantity of Knorr Gluten Free Vegetable Stock Pot in trolley 0
Item price
£3.20Price per unit
£1.43/100g0 added
0 in trolley
Quantity of Essential Sweet Potatoes in trolley 0
Item price
35p each est.Price per unit
£1.20/kg0 added
0 in trolley
Quantity of Waitrose Soft Dates in trolley 0
Item price
£2.50Price per unit
92.6p/100g0 added
0 in trolley
Quantity of Cooks' Ingredients Ras el Hanout in trolley 0
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£2.75Price per unit
55p/10g0 added
0 in trolley
Quantity of Duchy Organic Chickpeas in Water in trolley 0
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£1.05Price per unit
£4.27/kg0 added
0 in trolley
Quantity of Cooks' Ingredients Aromatic Coriander in trolley 0
Item price
80pPrice per unit
32p/10g0 added
0 in trolley
Quantity of Essential White Wine Vinegar in trolley 0
Item price
£2.00Price per unit
40p/100ml