0 added
0 in trolley
Quantity of Essential Sunflower Oil in trolley 0
Essential Sunflower Oil1litre
1litreItem price
£2.30Price per unit
23p/100mlPlease note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat the oven to 160 degrees C, gas mark 3. Heat the oil in a large, lidded casserole. Add 4 tbsp coconut milk and the curry paste. Fry for 2-4 minutes, stirring often, until aromatic. Add the lamb and fry for 4 minutes, stirring often, until the paste starts to caramelise.
Add the remaining coconut milk, the peanut butter, potatoes, stock, onion, tamarind, sugar, fish sauce and most of the chilli. Boil for 3 minutes, then cover with a tight-fitting lid or foil and transfer to the oven for 2½ hours, or until the meat is meltingly tender. Uncover and return to the oven for 30 minutes.
Season with more fish sauce or salt, if needed. Scatter over the remaining chilli, the peanuts and Thai basil. Serve with jasmine rice, if liked, and the lime wedges on the side for squeezing.
Typical values per serving when made using specific products in recipe
Energy | 2,630kJ/ 675kcals |
---|---|
Fat | 47.7g |
Saturated Fat | 26.8g |
Carbohydrates | 24.3g |
Sugars | 12.4g |
Fibre | 3g |
Protein | 35.4g |
Salt | 1.3g |
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot
View this recipe's ingredients and add them to your trolley
0 added
0 in trolley
Quantity of Essential Sunflower Oil in trolley 0
Item price
£2.30Price per unit
23p/100ml0 added
0 in trolley
Quantity of Kingfisher Oriental Coconut Milk in trolley 0
Item price
£2.25Price per unit
£5.63/litre0 added
0 in trolley
Quantity of Cooks' Ingredients Massaman Paste in trolley 0
Item price
£2.50Price per unit
£1.32/100g0 added
0 in trolley
Quantity of Waitrose 4 British Lamb Leg Steaks in trolley 0
Item price
£13.47 each est.Price per unit
£25.00/kg0 added
0 in trolley
Quantity of Essential Smooth Peanut Butter in trolley 0
Item price
£1.60Price per unit
47.1p/100g0 added
0 in trolley
Quantity of Baby New Potatoes in trolley 0
Item price
£1.70Price per unit
£2.27/kg0 added
0 in trolley
Quantity of Waitrose Stock Brined Whole Chicken in trolley 0
Item price
£6.90Price per unit
£4.60/kg0kg added
0kg in trolley
Quantity of Essential Red Onions in trolley 0kg
Item price
19p each est.Price per unit
£1.10/kg0 added
0 in trolley
Quantity of Cooks' ingredients Tamarind Paste in trolley 0
Item price
£1.85Price per unit
£1.85/100g0 added
0 in trolley
Quantity of Tate & Lyle Fairtrade Light Soft Brown Sugar in trolley 0
Item price
£2.65Price per unit
£2.65/kg0 added
0 in trolley
Quantity of ThaiTaste Vegan Fish Sauce in trolley 0
Item price
£2.25Price per unit
£1.25/100ml0 added
0 in trolley
Quantity of Cooks' Ingredients Red Chillies in trolley 0
Item price
70pPrice per unit
£14/kg0 added
0 in trolley
Quantity of Essential Large Peanuts Roasted & Salted in trolley 0
Item price
£1.90Price per unit
38p/100g0 added
0 in trolley
Quantity of Essential Lime in trolley 0
Item price
30pPrice per unit
30p each