Waitrose and Partners
The Hugo

The Hugo

Full of summer flavours, this is a modern classic. Hendrick’s Neptunia Gin captures the refreshing essence of a sea breeze.

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  • Serves1
  • CourseDrink
  • Prepare10 mins
  • Cook-
  • Total time10 mins

Ingredients

  • 1 handful/s ice cubes
  • 25ml Hendrick’s Neptunia Gin
  • 25ml elderflower cordial
  • 100ml chilled Prosecco
  • 50ml sparkling water
  • 1 strip of lemon zest
  • 1 mint sprig to garnish

Method

  1. Fill a large balloon or wine glass with ice cubes. Pour over Hendrick’s Neptunia Gin, elderflower cordial, chilled Prosecco and sparkling water.

  2. Stir gently, then drop in a strip of lemon zest and a mint sprig to garnish.

Cook’s tip

Final Flourish 

Use a vegetable peeler to cut a long curl of unwaxed lemon zest, taking care not to pick up too much of the pith.

And to drink...

Visit waitrosecellar.com to find all these drinks and more.
Delivery and Click & Collect are available.*

*Subject to availability. Customers must be at least 18 years of age. See waitrosecellar.com for Terms & Conditions. Prices correct at time of going to print. Standard delivery is available for £5.95 or free for orders over £150. Click & Collect is available for £3.95 or free on orders of £100 and over.

Please Drink Responsibly; waitrose.com/alcohol

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