The zesty spritz

Name: The zesty spritz
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 pinch Clearspring Matcha Shot Green Tea Powder; 1 tsp fresh lime juice; 1 tsp honey; 2 fresh mint leaves; Prince Alexandre Crémant de Loire

Made with French sparkling wine produced outside the Champagne region, lightly fruity Crémant blends beautifully with zesty, herby notes.

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Serves1
CourseDrink
Prepare5 mins
Cook-
Total time5 mins

Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.

1 pinch Clearspring Matcha Shot Green Tea Powder
1 tsp fresh lime juice
1 tsp honey
2 fresh mint leaves
Prince Alexandre Crémant de Loire

In a small glass, muddle a pinch of Clearspring Matcha Shot Green Tea Powder* with 1 tsp fresh lime juice, 1 tsp honey and 2 mint leaves. Pour into a flute. Top up with chilled Prince Alexandre Crémant de Loire and stir.

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