Ultimate 10 bean chilli

Name: Ultimate 10 bean chilli
Prep time: 10 min
Total time: 2 h 10 min
Yield: 6
Ingredients: 500 g Waitrose 10 Bean Mix, soaked overnight in cold water; olive oil spray; 80 g Cooks’ Ingredients Iberico de Bellota Diced Chorizo; 2 onions, chopped; 4 garlic cloves, chopped; ½ 90g jar Cooks’ Ingredients Chipotle Paste; 1 tsp ground cinnamon; 1 tsp ground cumin; 3 400g cans Cirio Chopped Tomatoes; 2 red peppers, deseeded and cut into chunks; 2 yellow peppers, deseeded and cut into chunks; 4 rosemary sprigs; 750 ml Cooks’ Ingredients Chicken or Vegetable Stock, hot

This Mexican-style chilli, made using a 10-bean mix, has a lovely, smoky flavour, thanks to the chorizo and chipotle chilli. It’s low in fat, is an excellent source of fibre and contains three of your five-a-day.

4 out of 5 stars(1) Rate this recipe

High fibre3 of your 5 a day

Serves6
CourseMain meal
Prepare10 mins
Cook2 hrs
Total time2 hrs 10 mins

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Ingredients

500g Waitrose 10 Bean Mix, soaked overnight in cold water
olive oil spray
80g Cooks’ Ingredients Iberico de Bellota Diced Chorizo
2 onions, chopped
4 garlic cloves, chopped
½ 90g jar Cooks’ Ingredients Chipotle Paste
1 tsp ground cinnamon
1 tsp ground cumin
3 400g cans Cirio Chopped Tomatoes
2 red peppers, deseeded and cut into chunks
2 yellow peppers, deseeded and cut into chunks
4 rosemary sprigs
750ml Cooks’ Ingredients Chicken or Vegetable Stock, hot

Method

Drain the beans. Put in a pan of fresh water and bring to the boil. Cook rapidly for 10 minutes, then lower the heat and simmer for 1 hour, topping up with boiling water from a kettle if necessary.
Meanwhile, spritz a large pan with olive oil spray, add the chorizo, onion and garlic and cook for 5 minutes, stirring until the onion is softened and golden. Add the chipotle paste, cinnamon and cumin and cook for 2 minutes more. Stir in the tomatoes, peppers, rosemary and stock and bring to the boil.
Drain the beans and add to the pan. Partially cover with a lid and simmer for a further hour or so until the beans are tender and the sauce has thickened. Serve with side dishes of your choice, such as steamed rice, guacamole and tomato salsa.