Ultimate cookies
Who doesn't love cookies with a soft and gooey centre? This recipe is the ultimate guide to making sure your cookies ooze with a melting chocolate centre every time.
- Vegetarian
- Makes14
- CourseSnack
- Prepare15 mins
- Cook12 mins
- Total time27 mins
- Pluschilling
Ingredients
COOKIE DOUGH BASE
- 110g unsalted butter, softened
- 100g caster sugar
- 60g light brown muscovado sugar
- 1 egg
- ½ tsp vanilla extract
- ¼ tsp flaky sea salt
- ½ tsp bicarbonate of soda
- 190g plain flour
FLAVOURINGS
- 75g white chocolate, cut into chunks
- 75g toasted pistachios, roughly chopped
- ½ lemon, zest
OR
- 75g sultanas
- 75g pecans, roughly chopped
- ½ tsp cinnamon
OR
- 50g milk chocolate, cut into chunks
- 50g white chocolate, cut into chunks
- 50g dark chocolate, cut into chunks
OR
- 75g hazelnuts, toasted and roughly chopped
- 75g dark chocolate, cut into chunks
- ½ orange, zest