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Christmas Gingerbread Recipe
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This recipe for gingerbread can be used to make a whole range of decorations, gifts and, of course, gingerbread people. Get the children to help roll and cut out the dough, and to decorate the biscuits.
Makes: 25 gingerbread people
125g unsalted butter
100g dark muscovado sugar
4 tbsp golden syrup
325g plain flour
1 tsp bicarbonate of soda
2 tsp ground ginger
Supercook Writing Icing (optional)
Typical values per serving:
Energy |
497.896kJ 119.0kcal |
---|---|
Fat | 4.4g |
Saturated Fat | 2.8g |
Sugars | 10.3g |
Salt | 0.2g |
This recipe was first published in November 2006.
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