Quantity of essential Waitrose British chicken breast fillets in trolley 0
- essential Waitrose
- Suitable for freezing
- Waitrose own label
Per Portion/per serving
Typical values as sold. This pack provides 8 servings. 8.0
|Typical values||per 100g||per serving|
|Of which Saturates||0.7g||0.8 g|
|Of which Sugars||0gg|
|Of which Sugars||0g g|
- Warning: Filleting removes all major bones: small bones may remain
Grill Time: 15-18 mins. Grilling Instructions: Preheat grill. …Remove all packaging. …Place on a grill tray, brush with oil and season. …Score deeply and grill turning frequently until thoroughly cooked, the juices run clear and there is no pink meat.
Pan Fry. Time: 12-15 mins. For best results pan fry. Remove all packaging. Heat 1 tablespoon of oil in frying pan, add chicken, cook on high heat to seal, turn and seal other side, reduce heat until thoroughly cooked, the juices run clear and there is no pink meat. Additional Frozen Instructions: Do not reheat once cooled
|wrap||Plastic - LDPE (Low Density Polyethylene)|
|case||Plastic - PP (Polypropylene)|
|pouch||Plastic - PP (Polypropylene)|
|label-glued||Paper & card|
|bag||Plastic - LDPE (Low Density Polyethylene)|
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