No.1 Free Range 12 Pork Sausages800g

You have 0 of this in your trolley

4.4 out of 5 stars126 reviews

No.1 Free Range 12 Pork Sausages
0 in trolley

Quantity of No.1 Free Range 12 Pork Sausages in trolley 0

0 in trolley.
12 Free range pork sausages
These juicy, perfectly seasoned sausages are made with succulent, well-flavoured pork from pigs sired by pedigree Hampshire boars. At Waitrose & Partners, we only buy meat from farmers we know and trust. Our free range pork comes from British farmers who weve chosen for their high animal welfare standards and their commitment to sustainable farming. The pigs are sired by pedigree Hampshire boars, a breed renowned for tender meat with a superb flavour, and spend their entire lives outdoors, with straw-filled arcs and tents for shelter.

PER 100g



Per Portion/A serving contains



20% RI


32.40 g


46% RI


11.20 g


56% RI




<1% RI


1.30 g


22% RI

RI = % of your daily reference intake

INGREDIENTS: pork (97%), sea salt, rice flour, maize flour, stabiliser (triphosphates), black pepper, preservative (sodium metabisulphite), white pepper, onion, mace, antioxidant (ascorbic acid), maize starch, salt, sage, ginger, dextrose monohydrate.

Filled into natural hog casing.

Allergy Advice
For allergens see ingredients in bold.

Typical values as prepared. Contains 6 Servings

Typical valuesPER 100gA serving contains
Energy1341kJ1663 kJ
Energy323kcal401 kcal
Fat26.1g32.4 g
Of which Saturates9.0g11.2 g
Carbohydrate1.1g1.4 g
Of which Sugars<0.5g<0.5 g
Fibre0.0g0.0 g
Protein21.0g26.0 g
Salt1.1g1.3 g

Origin Information

  • United Kingdom


  • All appliances vary. This is a guide only.


  • This product contains Additives
  • This product contains Antioxidants
  • This product contains Preservatives


Pan Fry. Pan Fry temp: Medium Heat. …Pan Fry: 15 minutes. Preheat pan on a medium heat with 1 dessert spoon full of oil. Add sausages and fry on high heat to sear & brown the sausages on the ouside. Turn down the heat and continue to fry until cooked, turning frequently. Cook until juices run clear and there is no pink meat.


Grill Time: 20-25 minutes. Grilling Instructions: Preheat grill. Remove all packaging. Place under a medium grill, turning frequently to ensure even browning and cooking. Cook until juices run clear and there is no pink meat.

Cooking instructions


All appliances vary. This is a guide only.


sleevePaper & card
caseMixed Material
filmPlastic - Other
trayPlastic - PET (Polyethylene Terephthalate)


Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Legal disclaimer