Rakusen's Flame Baked Matzo Crackers150g

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Rakusen's Flame Baked Matzo Crackers
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89p(59.3p/100g)0.89
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Matzo Crackers Flame Baked
Low salt, low sugar, low fat guilt-free snacking. Dairy, lactose and nut free. Suitable for vegans. Vegetarian Society approved. Kosher - KLBD.Rakusen's Matzo Crackers are the versatile choice for a range of toppings. Tasty, crispy and naturally free from additives - each cracker is just 19 calories, making them ideal for guilt-free snacking. Rakusen's Matzo Crackers are the perfect partner for soft and hard cheeses - try them with a range of different jams and preserves.

    Per 100g

    Energy

    1622kJ
    382kcal

    Per Portion/Each cracker contains

    Energy

    81kj
    19kcal

    1% RI

    Fat

    g

    Low

    0% RI

    Saturates

    g

    Low

    0% RI

    Sugars

    0.2 g

    Low

    0% RI

    Salt

    0.1 g

    Low

    0% RI

    RI = % of your daily reference intake

    Wheat Flour (Calcium, Iron, Niacin, Thiamine), Water
    Allergen Advice: See ingredients in bold

    Typical valuesPer 100gPer Cracker
    Energy1622kJ81 kJ
    Energy382kcal19 kcal
    Fat0.8g0.04 g
    Of which Saturates0.2g0.01 g
    Carbohydrate85.7g4.3 g
    Of which Sugars2.9g0.15 g
    Fibre3.7g0.19 g
    Protein9.9g0.49 g
    Salt0.018g0.0009 g

    Preparation and Usage

    If required warm crackers in oven to restore crispness.

    Lifestyle

    • Kosher
    • Low Fat
    • Low in sugar
    • Suitable for Vegans
    • Suitable for Vegetarians
    • Not for passover use

    Allergy advice

    • Free From Dairy
    • Free From Lactose
    • Free From Nuts
    • Produced in a Nut and Dairy free environment

    Nutritional claims

    • Low in fat, sugar and salt

    Disclaimer

    Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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