Stork original spread500g

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Stork original spread
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70% vegetable fat spread
Perfect for light and fluffy cakes. Also great for flapjacks, muffins and brownies. Great for all-in-one method. Soft Spread, can be used straight from the fridge. Suitable for vegetarians and a gluten-free diet. Stork Tub has 66% less saturated fat than butter and is enriched with essential vitamins. Helping Britain Bake Since 1920 70% Vegetable Fat Spread By Appointment to Her Majesty The Queen Manufacturers of Food & Household Products. Golden scones. Radiant cakes. Biscuits with a wholesome glow. Home baking tastes even better when it's made with Stork. Enriched with essential vitamins and containing just the right fat content for baking, Stork has been a staple in kitchens for 90 years. Stork tub is a versatile ingredient for both traditional and all-in-one methods of baking - whether it?s creaming for cakes, or rubbing in for pastry. Use it straight from the fridge for quick and delicious all-in-one cakes, or to whip up some yummy icing - orange, lemon, coffee, chocolate... let your imagination and your taste buds wander! The secret to a perfect Victoria Sandwich: Sieve 175g self-raising flour & 1tsp baking powder in a big bowl. Then add... 3 fresh eggs + 175g caster sugar + 175g Stork baking spread + 1/2 tsp vanilla extract Whisk until silky smooth and divide into two 18cm-20cm tins. Bake at 180°C, 160°C fan, Gas mark 4 for 30 mins or until golden brown. Allow to cool before adding your favourite filling and a dusting of icing sugar. Share with family or friends and enjoy. For perfect icing we recommend you use Stork with Butter, for a delicious buttery taste and light fluffy buttercream. Margarine contains 80% fat, whereas our Stork baking spread contains less than 80% fat is therefore classified as vegetable fat baking spread, not a baking margarine. As such it is a fantastic alternative to baking butter or traditional cooking butter, and is a soft spread even when used straight from the fridge. Unilever is committed to sustainable palm oil. Did you know? Stork Tub has 66% less saturated fat than butter. Unilever UK Limited, Leatherhead, Surrey, KT22 7GR Pack Size: 500g

    Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1.4%), BUTTERMILK, preservative (potassium sorbate), acid (citric acid), emulsifier (mono and diglycerides of fatty acids), flavourings, vitamin A and D, colour (carotenes)
    For allergens, including Cereals containing Gluten, see ingredients in CAPITALS

    . *% of Reference intake of an average adult (8400 kJ / 2000 kcal), 1 portion = 10 g. ( Pack contains 50 portions )

    Typical valuesPer 100g Unprepared
    Of which Saturates19g
    Of which Sugars<0.5g
    Omega 34.5g
    Vitamin E10mg
    Omega 611g

    Origin Information

    • United Kingdom
    • United Kingdom


    • Suitable for Vegetarians
    • Not suitable for vegans


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