Waitrose 2 Mature Cheddar & Onion Crispbakes230g

Name: Waitrose 2 Mature Cheddar & Onion Crispbakes
Brand: Waitrose Ltd
Price: 2.5 GBP
Availability: InStock
Rating: 3.6 (5 reviews)

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Mature Cheddar cheese with potato and onion in a breadcrumb coating.

in a crisp, golden breadcrumb

Suitable for freezing
Waitrose own label

PER 100g

Energy

1053kJ
252kcal

PER CRISPBAKE

Energy

1147kj
275kcal

14% RI

Fat

14.70 g

Medium

21% RI

Saturates

6.30 g

High

32% RI

Sugars

2.30 g

Low

3% RI

Salt

1.08 g

Medium

18% RI

RI = % of your daily reference intake

Ingredients

INGREDIENTS: Potato, onion (19%), mature Cheddar cheese (milk) (16%), wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), dried potato, double cream (milk), rapeseed oil, wheat starch, durum wheat semolina, salt, water, yeast, rice flour, white pepper, sunflower oil, colour (paprika extract), black pepper extract

Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold.

Lifestyle

This product is suitable for Vegetarians

Storage and Usage

Keep Refrigerated
Suitable for Home Freezing

Warnings

For the cooking instructions see reverse of label. Do not reheat once cooled.. All cooking appliances vary. This is a guide only.. Care should be taken as filling will be very hot

Nutrition

. Contains 2 Servings

Typical values	PER 100g	PER CRISPBAKE
Energy	1053kJ	1147kJ
Energy	252kcal	275kcal
Fat	13.5g	14.7g
of which saturates	5.8g	6.3g
Carbohydrate	25.4g	27.7g
of which sugars	2.1g	2.3g
Fibre	1.9g	2.0g
Protein	6.2g	6.8g
Salt	0.99g	1.08g

Product Details

Origin Information

Produced for: Waitrose Limited

Shallow Fry

From Chilled

Air fry from chilled: 180°C 10 mins. Preheat air fryer (according to model instructions). Remove all packaging. Place crispbakes in air fryer tray ensuring even spread in one layer. Program air fryer to cook for 10 minutes. Allow to stand for 2 minutes. Ensure products are piping hot and cooked thoroughly before serving.

Oven cook

From Chilled

Preheat oven. Remove all packaging. Place crispbakes on a preheated baking tray in the centre of the oven. Allow to stand for 2 minutes. Check food is piping hot throughout before serving. (Time 20 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)

Cooking Instructions

General

For the cooking instructions see reverse of label. Do not reheat once cooled. All cooking appliances vary. This is a guide only.

Recycling

Component	Material	Recyclable
film	Plastic - PET (Polyethylene Terephthalate)
tray	Plastic - PET (Polyethylene Terephthalate)
label-glued	Paper & card

Disclaimer

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Items from our fresh service counters may be affected by traces of allergens from other products. If you are affected by a food allergy or intolerance, we suggest you select from our prepacked ranges, the packaging of which detail allergen information.

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Waitrose 2 Mature Cheddar & Onion Crispbakes230g

Energy

Energy

Fat

Saturates

Sugars

Salt

Lifestyle

Storage and Usage

Warnings

Origin Information

Shallow Fry

Oven cook

Cooking Instructions

Recycling

Disclaimer