New Lower Prices on hundreds of everyday items | Shop now
Avocado and sweet potato nachos
These natchos are perferct for a sharing starter and include classic Mexican flavours of avocado, lime and corriander. It is also topped with spicy jalapenos, sweet potatos and creamy, crumbled feta.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Ingredients
300g sweet potato, cut into 1cm cubes
1 tbsp sunflower oil
200g cherry tomatoes, roughly chopped
½ red onion, finely chopped
2 avocados, diced
½ tsp cumin seeds, toasted and crushed
400g can black beans, drained and rinsed
1 lime, juice
1 handful coriander, chopped, plus extra leaves to serve
200g plain tortilla chips
3 tbsp drained sliced jalapenos
150ml soured cream
½ tsp sweet smoked paprika
200g feta cheese, crumbled, or 200g medium cheddar, grated
Method
Preheat the oven to 200°C, gas mark 6. Toss the sweet potato with the oil, season and spread out on a large baking sheet. Roast for 20 minutes, stirring halfway, until tender. Meanwhile, combine the tomatoes, onion, avocado, cumin, black beans, lime juice and coriander; season. Fold in the roasted sweet potato.
On a large plate or an ovenproof dish (if serving hot), layer the tortilla chips up with the sweet potato mixture, jalapenos, spoonfuls of soured cream and dustings of paprika. Add crumbled feta between the layers if serving at room temperature, or if you want to eat it hot, use grated cheddar and bake in the oven at 220°C, gas mark 7, for 15-20 minutes. Scatter with some extra coriander leaves and serve.
Nutritional
Typical values per serving when made using specific products in recipe
Energy
3,128kJ/ 750kcals
Fat
48.7g
Saturated Fat
17.4g
Carbohydrates
58.8g
Sugars
9.9g
Fibre
13.5g
Protein
19.2g
Salt
1.8g
Shop this recipe
Book a slot to see product availability
To view what's in stock at your nearest Waitrose & Partners store, please book a slot