Avocado, feta & chorizo muffins
Waitrose and Partners

Avocado, feta & chorizo muffins

Savoury muffins with maple syrup for added sweetness, ground almonds and a pinch of paprika.

    Source of protein
  • Makes12
  • CourseSnack
  • Prepare10 mins
  • Cook25 mins
  • Total time35 mins


  • 1 sweet potato (about 275g), peeled and cut into cubes
  • 2 Perfectly Ripe Avocados, peeled, stoned and roughly chopped
  • 125g ground almonds
  • 125g Polenta Valsugana
  • 100ml No.1 Canadian Maple Syrup No.1 Medium
  • 4 Waitrose British Blacktail Large Free Range Eggs
  • 2 tsp baking powder
  • tsp bicarbonate of soda
  • 125ml milk
  • 100g feta, crumbled
  • 25g Cooks' Ingredients Chorizo Crumb, or finely diced chorizo
  • 25g mixed seeds
  • 1 pinch smoked paprika