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£3.30Price per unit
33p/100mlPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Mix the juices, horseradish sauce and salt in a mixing glass with ice. Strain into a flute and top up with Prosecco.
Garnish with a red chicory leaf and parlsey.
Book a slot to see product availability at your nearest Waitrose & Partners store
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£3.30Price per unit
33p/100ml0 added
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£2.10Price per unit
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£1.25Price per unit
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£2.65Price per unit
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£21.99Price per unit
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60p each est.Price per unit
£3.75/kg