Classic chicken and mushroom pie
Waitrose and Partners

Classic chicken and mushroom pie

Tender chicken, bacon and chestnut mushrooms in a creamy sauce with a crispy pastry top.

    • Serves4
    • CourseMain meal
    • Prepare25 mins
    • Cook30 mins
    • Total time55 mins

    Ingredients

    • 1 tbsp olive oil
    • 1 onion, finely chopped
    • 4 rashers smoked streaky bacon, roughly chopped
    • 6 pack essential Waitrose British Chicken Thigh Fillets, cubed
    • 2 sprig/s rosemary
    • 2 tbsp plain flour
    • 100ml white wine
    • 300ml chicken stock
    • 1 tbsp Cooks' Ingredients Dried Porcini Mushrooms
    • 250g chestnut mushrooms, quartered
    • 2 tbsp creme fraiche
    • 320g pack Jus-Rol Shortcrust Pastry Sheet
    • 2 tbsp milk