0kg added
0kg in trolley
Quantity of Essential Onions in trolley 0kg
Essential Onions
Item price
15p each est.Price per unit
£1/kgPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Preheat the oven to 200°C, gas mark 6. Place the onion, carrot and rosemary in a food processor and pulse until finely chopped. Heat the olive oil in a large saucepan and add the mixture and gently cook for 6 minutes, until softened but not coloured.
Add the beef mince and mix with the vegetables, cooking for 2 minutes until browned and breaking up with a wooden spoon. Add the red lentils and tomato purée and cook for 1 minute. Mix together the stock cube and water and stir into the pan. Cook gently for 20 minutes without a lid, until the lentils are tender.
Meanwhile, place the potatoes in a large saucepan and cover with water. Bring to the boil and cook for 10 minutes then add the cauliflower and cook for a further 7 minutes until the potatoes and cauliflower are very soft when pierced with a knife. Drain well and return to the pan with the crème fraîche, cheese and a pinch of salt and mash together until you have a creamy yet coarse mash.
Spoon the beef and lentil mix into a 35x25cm ovenproof dish then spoon the mash on top leaving it quite rough for a crispy crust. Bake for 25-30 minutes until golden, crusty and bubbling.
As an alternative, try using creamy cannellini beans or even haricot beans to make the mash.
Typical values per serving when made using specific products in recipe
Energy | 2,044kJ/ 488kcals |
---|---|
Fat | 25.1g |
Saturated Fat | 12.3g |
Carbohydrates | 36.3g |
Sugars | 7.8g |
Fibre | 4.9g |
Protein | 29.3g |
Salt | 1.2g |
Book a slot to see product availability at your nearest Waitrose & Partners store
0kg added
0kg in trolley
Quantity of Essential Onions in trolley 0kg
Item price
15p each est.Price per unit
£1/kg0kg added
0kg in trolley
Quantity of Essential Carrots in trolley 0kg
Item price
10p each est.Price per unit
70p/kg0 added
0 in trolley
Quantity of Cooks' Ingredients Rosemary in trolley 0
Item price
80pPrice per unit
40p/10g0 added
0 in trolley
Quantity of Waitrose Extra Virgin Olive Oil in trolley 0
Item price
£6.50Price per unit
£1.30/100ml0 added
0 in trolley
Quantity of Waitrose British Native Breed Beef Mince 5% Fat in trolley 0
Item price
£6.25Price per unit
£12.50/kg0 added
0 in trolley
Quantity of Waitrose Red Split Lentils in trolley 0
Item price
£1.95Price per unit
£3.90/kg0 added
0 in trolley
Quantity of Cirio Tomato Puree in trolley 0
Item price
£1.00Price per unit
£7.15/kg0 added
0 in trolley
Quantity of Knorr Beef Stock Pot in trolley 0
Item price
£3.20Price per unit
£1.43/100g0 added
0 in trolley
Quantity of Essential Still Natural Mineral Water in trolley 0
Item price
75pPrice per unit
15p/100ml0 added
0 in trolley
Quantity of Waitrose Deli Style Coleslaw in trolley 0
Item price
£1.75Price per unit
58.3p/100g0 added
0 in trolley
Quantity of Waitrose Cauliflower Cheese in trolley 0
Item price
£3.35Price per unit
£7.45/kg0 added
0 in trolley
Quantity of Essential Creme Fraiche in trolley 0
Item price
£1.00Price per unit
33.3p/100ml0 added
0 in trolley
Quantity of Waitrose Davidstow Cornish Vintage Mature Cheddar Cheese Strength 7 Large in trolley 0
Item price
£4.31Price per unit
£7.84/kg