Flourless chocolate torte

Flourless chocolate torte

    • Serves12
    • CourseCake
    • Prepare10 mins
    • Cook45 mins
    • Total time55 mins
    • Pluscooling
    • 250g soft unsalted butter, plus extra for greasing
    • 100g roasted chopped hazelnuts
    • 365g light brown muscovado sugar
    • 300g 70% dark chocolate, broken into pieces
    • 50g ground almonds
    • 85g cocoa powder
    • 6 Waitrose British Blacktail Free Range Eggs large, lightly whisked
    • 1 tsp vanilla bean paste or 1 vanilla pod, split and seeds scraped out
    • 1 tsp heaped sea salt
    • 190g fresh raspberries, to serve