Sausage and broccoli one-pan pasta

Sausage and broccoli one-pan pasta

    • Serves2
    • CourseMain meal
    • Prepare10 mins
    • Cook20 mins
    • Total time30 mins
    • 1 tbsp Essential Olive Oil
    • ¼ tsp chilli flakes (approx. ¼-½ tsp), plus extra to serve
    • 1 tsp fennel seeds
    • 4 pork sausages
    • 2 garlic cloves, crushed
    • 50ml dry white wine
    • 500ml fresh chicken stock
    • 150g conchiglie pasta
    • 20g pecorino romano, grated, plus the rind
    • 1 pack essential broccoli (about 400g), cut into bite-sized florets
    • 20ml essential single cream