0 added
Item price
£25.86 each est.Price per unit
£14.50/kgPlease note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Preheat the oven to 200°C, gas mark 6. Place the lamb on top of the onion wedges in a large roasting tin. Make deep incisions all over the meat and push the anchovies into the holes. Drizzle with olive oil and season well. Roast in the oven for 20 minutes.
Scatter the garlic cloves, oregano and lemon zest under and over the lamb and pour in the wine. Cover with foil, scrunching it around the tin, then return to the oven, reducing the temperature to 160°C, gas mark 3.
Cook for 3 hours to 3 hours 30 minutes, or until the meat is tender and pulling away from the bone. Uncover for the final 30 minutes of cooking time.
About 30 minutes before the end of cooking, bring the potatoes to the boil in a large pan of salted water and simmer for 5 minutes. Drain, return the pan to the hob over a low heat, then shake to steam and fluff up. Drizzle all over with olive oil, scatter into a roasting tin and season well. Place in the oven above the lamb.
Once cooked, cover the lamb and leave to rest for 20 minutes. Increase the oven temperature to 200°C, gas mark 6 and allow the potatoes to crisp. Serve the lamb on a large platter with its juices and the potatoes.
Angela paired this recipe with Edmundo Malbec on episode 20, season 5 of Dish, the Waitrose podcast. This deep red, Argentinian wine has sweet aromas of blackberries and plums with an elegant touch of smoke and vanilla.
Typical values per serving when made using specific products in recipe
Energy | 2,322kJ/ 555kcals |
---|---|
Fat | 25g |
Saturated Fat | 11g |
Carbohydrates | 44g |
Sugars | 5.8g |
Fibre | 7.1g |
Protein | 28g |
Salt | 0.9g |
Book a slot to see product availability at your nearest Waitrose & Partners store
0 added
Item price
£25.86 each est.Price per unit
£14.50/kg0kg added
Item price
17p each est.Price per unit
£1.10/kg0 added
Item price
£1.70Price per unit
£5.67/100g0 added
Item price
£5.95Price per unit
£1.19/100ml0 added
Item price
60pPrice per unit
60p each0 added
Item price
£1.60Price per unit
£1.34/10g0 added
Item price
35pPrice per unit
35p each0 added
Item price
£11.99Price per unit
£11.99/75cl0 added
Item price
24p each est.Price per unit
87p/kg