Soft cheese, pancetta & mushroom pizza
Waitrose and Partners

Soft cheese, pancetta & mushroom pizza

Create this family favourite pizza in no time with a ready-made base, dollops of soft cheese, portabella mushroom slices and rashers of pancetta.

    • Serves2
    • CourseMain meal
    • Prepare10 mins
    • Cook10 mins
    • Total time20 mins


    • 270g Crosta & Mollica Pizza Base with Tomato Sauce
    • 5 tbsp Philadelphia Original soft cheese
    • ¼ lemon, zest and a small squeeze of juice
    • 1 portabella mushroom, cut into 1cm slices
    • 5 rashers Cooks' Ingredients Sliced Pancetta
    • 1 tsp extra virgin olive oil
    • small handful rocket leaves