Spaghetti with pea, almond & mint pesto
Waitrose and Partners

Spaghetti with pea, almond & mint pesto

    Vegetarian
  • Serves2
  • CourseMain meal
  • Prepare10 mins
  • Cook15 mins
  • Total time25 mins

Ingredients

  • 200g Essential Waitrose Garden Peas
  • 180g spaghetti
  • 3 tbsp extra virgin olive oil
  • 1 tbsp Cooks’ Ingredients Frozen Chopped Garlic
  • 2 tbsp toasted flaked almonds
  • tbsp finely grated parmigiano reggiano
  • 1 pinch dried chilli flakes, large pinch (optional)
  • ½ lemon, zest, rest cut into wedges
  • 10 mint leaves, shredded