Steak, papaya & wild rice salad

Steak, papaya & wild rice salad

  • Gluten free

  • Serves4
  • CourseMain meal
  • Prepare10 mins
  • Cook25 mins
  • Total time35 mins
  • 300g brown basmati and wild rice
  • 1 Waitrose & Partners Perfectly Ripe Papaya, peeled, deseeded and cut into large chunks
  • 1 red Cooks’ Ingredients Thai Chilli, thinly sliced
  • 1 echalion shallot, cut into thin rounds
  • 25g pack flat leaf parsley, leaves roughly chopped
  • 2 small sirloin steaks
  • 1/2 x 80g pack pea shoots

Dressing

  • 4 tbsp olive oil, plus extra for drizzling
  • 1 lemon, zest and juice
  • ½ orange, zest of ¼ and juice of all