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Jus Rol Frozen Shortcrust Pastry Sheets2x320g
2x320gItem price
£2.90Price per unit
45.3p/100gA brilliant way to cook raw croissant dough without the oven. You may need to cook them in batches depending on the size of your waffle iron – a single croffle is the perfect size for a mini waffle maker.
Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. This may affect the nutrition and allergen information, therefore if you have any allergy or intolerance, please ensure you have reviewed the product label to ensure it is suitable for you to consume.
Preheat an electric or stove-top waffle iron. Open out the dough and cut along the perforations to separate the 6 triangular pieces.
Scatter the chocolate along the bottom (shorter straight side) of the dough, then roll up from that edge to the opposite tip to form a straight croissant. Coil it round to form a bun, then pat lightly to flatten into an even disc. Repeat to make 6 discs.
Place the croissant(s) in the waffle maker, press down firmly and cook for 5-7 minutes, until crisp and golden. Repeat in batches until all the croissants are cooked through. Top with the yogurt and sliced strawberries, then serve.
Typical values per item when made using specific products in recipe
Energy | 1,320kJ/ 316kcals |
---|---|
Fat | 17g |
Saturated Fat | 11g |
Carbohydrates | 32g |
Sugars | 15g |
Fibre | 1.7g |
Protein | 6.5g |
Salt | 0.9g |
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45.3p/100g0 added
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£1.40Price per unit
£1.40/100g0 added
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£2.35Price per unit
47p/100g0 added
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£2.70Price per unit
£7.72/kg