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Bread and butter pudding
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The ultimate comfort food – and so easy to make.
25g slightly salted butter, softened, plus extra for greasing
8 slices Waitrose Farmhouse Batch Crusty White Loaf, crusts left on
500ml semi-skimmed milk
25g golden caster sugar
1 tsp vanilla essence
Freshly grated nutmeg
25g demerara sugar
Typical values per serving:
This recipe was first published in January 2007.