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Waitrose British Blacktail Free Range Very Large Eggs6s
6sItem price
£2.95Price per unit
49.2p eachA sweet and simple recipe the whole family will love. Gather the troops to help make these - you can have fun choosing the toppings together.
Please note, we take every care to ensure the product, allergen and recipe information displayed is correct. However, should a product be unavailable, alternatives may be displayed and/or a substitution provided. If you have an allergy or intolerance, please always check the product label before use.
Preheat the oven to 170°C, gas mark 3. Lightly grease the holes of a 12-hole non-stick muffin tin with oil.
Mix the egg whites and salt together in a bowl until frothy. Add the sugar and coconut and stir until thoroughly mixed.
Divide the mixture between the holes in the tin. Lightly press into the bottom and up the sides of each one, leaving the edges loose and rough to look like nests.
Bake for 15-20 minutes, or until golden in colour. Remove from the oven and press the centres down with a teaspoon. Leave to cool completely in the tin then run a knife around the edges to release them. Fill with Easter treats such as mini eggs and toy chicks.
Typical values per item when made using specific products in recipe
Energy | 1,001kJ/ 240kcals |
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Fat | 15.1g |
Saturated Fat | 12g |
Carbohydrates | 23.5g |
Sugars | 23.4g |
Fibre | 3g |
Protein | 2.5g |
Salt | 0.2g |
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Quantity of Waitrose British Blacktail Free Range Very Large Eggs in trolley 0
Item price
£2.95Price per unit
49.2p each0 added
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Quantity of Waitrose fine crystal sea salt in trolley 0
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£1.75Price per unit
£5/kg0 added
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Quantity of Waitrose Golden Caster Sugar in trolley 0
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£2.55Price per unit
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Quantity of Essential Coconut Milk in trolley 0
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£1.10Price per unit
£2.75/litre