Save to your scrapbook
Espresso Martini cocktail recipe | Waitrose
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
25ml Absolut Vodka
10ml sugar syrup
Add 25ml Absolut Vodka, 25ml Kahlúa, 10ml sugar syrup (see tip, below) and 25ml espresso to an ice-filled cocktail shaker.
Shake well. Strain into a chilled Martini glass. Garnish with 3 chocolate coffee beans.
MAKE YOUR OWN SUGAR SYRUP:
For perfect sugar syrup, simmer equal volumes of water and sugar in a pan, stirring, until the sugar has dissolved. Cool before using.
This recipe was first published in November 2015.