Omar abourgebaH's 

Slow Roast lamb

We return to our King’s Cross Cookery School, where chef Omar Abourgebah shares his recipe for slow-cooked shoulder of lamb. 

edible gifts to make

Martha Collison's
Clementine Recipes

“Citrus fruits are intrinsically linked with the festive season – a clementine rolling around at the bottom of a Christmas stocking; bubbling Buck’s Fizz on Christmas morning. Clementines are perhaps my favourite of the orange family to bake with.”

Meal Maths
Braised lentils with ham hock

Ready in 45 minutes | Serves 4


Our recipe collection covers simple lunchtime solutions, easy desserts, ideas for baking with children and how to make bread, which is easier than you might think. Click below to see the recipes along with culinary tips and tricks to help you along the way