Hasselback potatoes with salt and cracked black pepper.Mini potatoes in their skins, simply seasoned with salt and pepper and scored with signature ridges. Crispy at the edges, fluffy in the middle, and ready to catch drips of butter or sauce. Goes great with a pork schnitzel.
Keep refrigerated below 5°C. Once opened, consume within 2 days. Do not exceed use by date. For use by date see front of pack.
Consume within 2 days
Cooking Info
Other (From Chilled)
Air fry. For best results, air fry. Air fry 20 mins. Preheat air fryer to 200°C. Remove all packaging. Place potatoes in air fryer tray, ensuring even spread in one layer. Program air fryer to cook for 20 minutes. Check food is piping hot and cooked thoroughly. All cooking appliances vary, this is a guide only. Do not reheat once cooled. Two or more packs may require further cooking time. Please check manufacturer's instructions
Oven cook (From Chilled)
Preheat oven. Remove all packaging. Add a tablespoon of oil (15ml) on a preheated tray. Evenly space out the potatoes onto a preheated baking tray and place in centre of oven. Cook for 35-40 minutes. Turn halfway through cooking. Check food is piping hot and cooked thoroughly. Do not reheat once cooled. All cooking appliances vary. This is a guide only. (Time 35 - 40 minutes, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)
Serves 2
Manufacturer's Address
Produced for:
Waitrose Limited
RG12 8YA
UK.
Produced for: Waitrose Limited
Recycling
Component
Material
Recyclable
tray
Polyethylene Terephalate (PET)
Label
Paper
film
Polyethylene Terephalate (PET)
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