JULY IN SEASON RECIPES

Embrace lazy outdoor eating with July's In Season recipes from Waitrose FOOD magazine.

Indian coriander chutney
Mackerel with cherry and soy glaze
Cherry chocolate tart
Cherry, pistachio and feta fattoush
Watermelon & tomato salad with coriander dressing
Coriander chicken curry
Raspberry & Turkish delight semifreddo
Crispy rice, duck & raspberry salad
Raspberry ripple cheesecake
Nectarine & orange blossom traybake
Nectarine, ricotta & pesto tarts
Spicy nectarine & herb noodle salad
Baked aubergines with preserved lemons, mint & yogurt
4 out of 5 stars(1)
Peach & ginger cheesecake
3.5 out of 5 stars(8)
Grilled aubergine & romesco sandwiches
4 out of 5 stars(1)
Summery aubergine & tomato pasta bake
4 out of 5 stars(12)
Melon, tomato & bacon panzanella
5 out of 5 stars(2)
Melon, chicken & sesame noodle salad
3.5 out of 5 stars(3)
Quick-pickled dill cucumbers
4.5 out of 5 stars(5)
Fried romano peppers & chickpeas with eggs & aioli
Nectarines in rosé jelly
5 out of 5 stars(1)
Cherry & star anise ripple ice cream
5 out of 5 stars(6)
Cherry & ricotta cake
3.5 out of 5 stars(19)
Cucumber, crab & potato salad
5 out of 5 stars(3)
Peperonata with capers & feta
4.5 out of 5 stars(4)
Chilled Romano pepper soup
5 out of 5 stars(5)
Nectarine, fennel & burrata salad
5 out of 5 stars(8)
Indian-style street-food cucumber
4.5 out of 5 stars(4)
Nectarine, frangipane & cardamom tart
1.5 out of 5 stars(3)
Broad bean, green pepper & artichoke rice
New potatoes with chorizo & broad beans
5 out of 5 stars(4)
Lamb meatballs in a creamy broad bean & dill sauce
3 out of 5 stars(11)
Cherry & quinoa 'tabbouleh' with goat's cheese
4.5 out of 5 stars(7)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Indian coriander chutney

Mackerel with cherry and soy glaze

Cherry chocolate tart

Cherry, pistachio and feta fattoush

Watermelon & tomato salad with coriander dressing

Coriander chicken curry

Raspberry & Turkish delight semifreddo

Crispy rice, duck & raspberry salad

Raspberry ripple cheesecake

Nectarine & orange blossom traybake

Nectarine, ricotta & pesto tarts

Spicy nectarine & herb noodle salad

Baked aubergines with preserved lemons, mint & yogurt

Peach & ginger cheesecake

Grilled aubergine & romesco sandwiches

Summery aubergine & tomato pasta bake

Melon, tomato & bacon panzanella

Melon, chicken & sesame noodle salad

Quick-pickled dill cucumbers

Fried romano peppers & chickpeas with eggs & aioli

Nectarines in rosé jelly

Cherry & star anise ripple ice cream

Cherry & ricotta cake

Cucumber, crab & potato salad

Peperonata with capers & feta

Chilled Romano pepper soup

Nectarine, fennel & burrata salad

Indian-style street-food cucumber

Nectarine, frangipane & cardamom tart

Broad bean, green pepper & artichoke rice

New potatoes with chorizo & broad beans

Lamb meatballs in a creamy broad bean & dill sauce

Cherry & quinoa 'tabbouleh' with goat's cheese