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    Elderflower Martinis

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    Elderflower Martinis

    If you don’t possess a cocktail shaker, use a large jam jar for the shaking and a tea strainer for the pouring (it may not be as chic but it does the job just as well).

    • Preparation time: 5 minutes
    • Total time: 5 minutes 5 minutes

    Serves: 2


    • 30ml Dry Vermouth
    • 14 Ice cubes
    • 50ml Gin
    • 25ml Lime juice, freshly squeezed
    • 50ml Elderflower cordial


    1. Pour the vermouth into a cocktail shaker, with half the ice. Shake around a bit and divide between two martini glasses. Swirl around the glasses to coat them and pour away. Now refill the shaker with the remaining ice and add the gin, lime juice and elderflower cordial. Shake around in a professional fashion and immediately strain into the vermouth-coated glasses. Serve with some green olives and be prepared to make and shake some more.

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