White miso recipes

Cooks' Ingredients
White Miso Paste

White Miso
A light and mildly sweet variety of miso owing to a shorter fermentation. Add a few teaspoons to sauces, batters and soups (at the end of cooking) to give them a mellow nuttiness, or whisk it into refreshing dressings.

Shop Cooks' Ingredients White Miso

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