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Elly's Garibaldi spritz
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70ml fresh orange juice
Sprig of trimmed rosemary (optional), to garnish
Orange slice, to garnish
Pour 45ml Campari into a large wine glass over plenty of ice. Add fresh orange juice (about 70ml) and top with 200ml Prosecco. Garnish with a sprig of trimmed and washed rosemary (optional) and an orange slice
and serve immediately.
This recipe was first published in October 2019.