Pavlova recipes
An indulgent pavlova piled high with fruit and cream makes a very special end to a Christmas meal. From mulled berry to hazlenut praline & poached pears, our pavlova recipes are a great go-to for showstopping festive puds.
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Rhubarb, rose & pistachio pavlova
Sri Lankan pavlova with passion fruit & mango
Saffron & cardamom pavlova
Strawberry, vanilla & brown sugar Pavlova
Mixed berry & lemon pavlova
Pavlova with nectarines and raspberries
Festive Pavlova
Brown sugar pavlova with hazelnut praline & poached pears
Blackberry, bay & hazelnut pavlovas
Fresh cherry pavlova
Roasted rhubarb pavlova
Chocolate crunch pavlova
Apricot pavlova
Martha Collison's elderflower & strawberry pavlova
Martha Collison's mango, passion fruit & toasted coconut pavlova
Martha Collison's honeyed apricot & pistachio pavlova
Strawberry, elderflower & mint pavlova
Donna Hay's the perfect pavlova
Martha Collison's raspberry, lychee & jasmine pavlova
Elderflower and rhubarb pavlovas
Mango and lime leaf pavlova
The Happy Pear's egg-free Pavlova
Donna Hay's pavlova with vanilla cream & summer fruits
Strawberry pavlova with mint sugar
Tropical fruit triple pavlova
Christmas sugar plum pavlovas
Apricot & hazelnut pavlova
Donna Hay's raspberry swirl pavlova with vanilla bean cream & passion fruit
Martha's mini berry Pavlovas
Maple, pear & blackberry pavlova
Mulled berry pavlova
Bo's Kitchen's cherry pomegranate pavlova
Strawberry, lychee and passion fruit pavlova
Raspberry and lemon curd Pavlova
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