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Vegetable Curry with Tamarind
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A fragrant curry suitable for vegetarians. Tamarind has a slightly sour taste, like lime or lemon, and adds a bite to the rich coconut and sweet potato flavours. Serve it with rice and an avocado and mango salad, dressed with lime juice and mustard seeds.
Typical values per serving:
This recipe was first published in Sun Feb 01 00:00:00 GMT 1998.