Sea bream paella
Waitrose and Partners

Sea bream paella

Juicy, delicate seabream, prawns and squid add texture and lots of flavour to this Spanish favourite.

    • Serves4
    • CourseMain meal
    • Prepare10 mins
    • Cook30 mins
    • Total time40 mins


    • 2 tbsp olive oil
    • 1 onion, chopped
    • 120g pack Cooks' Ingredients Diced Chorizo
    • 300g Gallo Risotto Rice
    • 1 tsp smoked paprika
    • large pinch saffron
    • 125ml white wine
    • 227g can chopped tomatoes
    • 700ml chicken stock
    • 180g pack raw jumbo king prawns
    • 1/2 x 400g pack Waitrose Frozen Squid Rings, defrosted and sliced
    • 180g pack 2 sea bream, halved lengthways
    • 25g pack flat leaf parsley, chopped