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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Summer veg pissaladière
Miso & sesame salmon fishcakes
Easy salmon en croûte
Fried rice with golden tofu
Harissa lamb, squash & chickpea lasagne
Korean-style one-pan eggs
Crispy rice, duck & raspberry salad
Self-saucing banana, fruit & butterscotch pudding
Dubai-style chocolate cheesecake
Chocolate & sour cherry skillet brownie
Hot honey halloumi & blackberry salad
Gazpacho with paprika crumbs
Cardamom & carrot cupcakes
Watermelon, hot smoked salmon & rice noodle salad
Simple blackberry & almond tart
Dhansak with chicken thighs
Speedy one-pan brownies
Basque burnt cheesecake
Tomato soup with garlicky croutons
Mint chocolate cheesecake
Sweet potato and pumpkin seed rolls
Posh sardines on toast
Duchy Organic apple & blackcurrant frangipane tart with whipped honey cream
Prawn cocktail tostada cups
Creamy green veg medley with crispy chicken
Seared salmon Niçoise
Chicken, sweet potato & beetroot traybake
Carrot cake with honey frosting
Baked banana & date custards
Salmon with leek & potato purée & watercress mayo
Meatballs in spiced tomato sauce with herby couscous
Cheddar & herb American-style biscuits
Earl grey & citrus bread pudding
The best coq au vin
King prawn & chorizo jambalaya-style rice
Roasted Tenderstem, sausage & feta warm salad
Butternut squash & sage orzotto
Tempeh & black bean chilli
Classic custard tart
Spicy tomato rice with crispy okra
Grilled mackerel with teriyaki noodles
Ribeye steak with rendang curry sauce
Plum & walnut cake
The best leek & potato soup
Sizzling spiced lamb cutlets with aloo gobi saag
End-of-summer bean salad
Vegetable pastitsio
Lobster mac & cheese
The best fruit cobbler
Pork, peanut & baby corn noodles
Chicken & baby corn fajitas
Creamy baby corn & king prawn risotto
Quick roast parmesan & tomato chicken with pesto mash
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