Sauces, dressing & marinade recipes
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Roasted courgette and tomato sauce
Mackerel noodle salad with citrus-soy dressing
Veal meatballs in cannellini and tomato sauce with couscous
Roasted tomato dressing
Herby dressing
The three-ingredient dressing
Pan-fried pork with plum sauce
Roast beetroot with ginger-tahini dressing
Ricotta gnudi in a fresh tomato sauce
Neapolitan fusilli with fresh tomato sauce
Roman spaghetti cacio e pepe
Diana Henry's lamb fillet with roast pepper, caper & preserved lemon dressing
Potato & corn salad with avocado dressing
Courgette, prawn & udon salad with nuoc cham dressing
Edamame, new potato & trout salad with dill dressing
Grilled pineapple with toasted brioche
Seared steak salad with sweet and sour dressing
Crisp and crunchy salad with anchovy dressing
Crayfish and avocado salad with chive buttermilk dressing
Baby gem, courgette and avocado salad with grilled salad onion dressing
Griddled squid with chilli, dill & tahini dressing
Pork with sweet potatoes & mojo pepper sauce
Thai prawn burgers with cucumber and sweet chilli sauce
Charred lettuce and courgette salad with toasted sunflower seed dressing
Mediterranean vegetables with red mojo sauce
Avocado, crispy bacon & egg salad with Tabasco dressing
Mackerel salad with yuzu dressing
Asparagus with almond and mint sauce
Lamb and butter beans with pea shoot pesto dressing
Baked feta with farro and pea shoot dressing
Salad onion and chicken salad with coconut-ginger dressing
Roast potatoes with a sun-dried tomato tapenade dressing
Mediterranean spaghetti salad in avocado chive dressing
Prawn, corn and little gem salad with chilli-peanut dressing
Warm salad of broccoli, new potatoes and mozzarella with pesto dressing
Purple sprouting broccoli with satay sauce
Turmeric dressing
Middle Eastern panzanella with tahini dressing
Barley, cashew, pomegranate & purple sprouting broccoli with lemon tahini dressing
Chipotle bean bowl with ranch dressing
Roast chicken with onion bread sauce
Martha's brown butter pancakes with butterscotch sauce & pecans
Baby greens omelette with garlic and chilli sauce
Crisp cauliflower with miso sauce and coriander
Ice cream with boozy mocha sauce and an almond and chocolate crumb
John Whaite's pork & beef meatballs with spiced wine & breadcrumbs
Bread sauce
Roast red cabbage with parsley pesto dressing
Whole roasted celeriac with peppercorn sauce
Poached salmon with pickled onion & horseradish sauce
Cranberry & clementine sauce
Alice Hart's Pears in blackberry & red wine sauce
Whole roast baby cauliflowers with romesco sauce
Kale salad with anchovy dressing, artichokes and pecorino