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Discover our new recipes to try, now easy to shop! Add ingredients to your trolley from our recipes – book a slot and add what you need from products further down the page.
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The best Victoria sponge
Quick pork pie ploughman's
Lamb flatbreads with coriander yogurt
Courgette & lemon frittelle with whipped ricotta and honey
Easy ricotta & pepperoni pizza
Broccoli & anchovy pasta with crispy crumbs
Grilled courgette & nectarine salad with burrata
Summer veg & bacon cassoulet
Courgette risotto with baked feta & hazelnuts
Chicken & pepper fajitas with feta and a pickled fennel slaw
Chilled vanilla rice pudding with Muscat-soaked nectarines
Lemon, passion fruit & raspberry summer cake
Skagen-style salad with lemon & dill dressing and rye croutons
Garlic & lemon labneh with paprika-tomato salad and pine nut brown butter
The best sweetcorn fritters
Cornish picnic pasties with harissa yogurt dip
Coronation chicken Scotch eggs
Courgette, basil & anchovy linguine with pecorino
The best raspberry tart
Hot honey pork belly buns with cucumber & slaw
Caramelised onion, feta & beetroot couscous
Hake fillets with chive, lemon & caper butter
Chargrilled paprika chicken with corn salsa
Tomato & coconut pilau with steamed white fish
Spicy peanut butter noodle & tofu salad
Smoked duck with pickled blackerries & spelt
Watermelon, rose & Campari granita cocktails
Lemon & blackberry traybake
Rosé & blackberry jellies
Croque monsieur
Chicken & fennel traybake
Gazpacho with paprika crumbs
Pomegranate & watermelon toasts
Fennel & anchovy salad
Posh sardines on toast
Stone fruit caprese
Barbecued raclette pizza
Plum flapjack crumble
Sesame tuna steaks with avocado
Miso caramel bananas
Greek-style prawns
Apricot & halloumi skewers
Steak satay skewers
Cajun butter salmon & lime skewers
Zaatar aubergine skewers with tahini
Summer greens & halloumi orzo
Spiced lamb & aubergine noodles
Charred corn & almond rice salad
Nectarine granola crisp
Tropical rice pudding
Creamy fettuccine with ricotta, pine nuts & crispy pancetta
Roast chicken, caramelised fennel & baked potatoes
Blueberry corn scones
Charred watermelon & manouri with olive salsa
Filter
The best Victoria sponge
Quick pork pie ploughman's
Lamb flatbreads with coriander yogurt
Courgette & lemon frittelle with whipped ricotta and honey
Easy ricotta & pepperoni pizza
Broccoli & anchovy pasta with crispy crumbs
Grilled courgette & nectarine salad with burrata
Summer veg & bacon cassoulet
Courgette risotto with baked feta & hazelnuts
Chicken & pepper fajitas with feta and a pickled fennel slaw
Chilled vanilla rice pudding with Muscat-soaked nectarines
Lemon, passion fruit & raspberry summer cake
Skagen-style salad with lemon & dill dressing and rye croutons
Garlic & lemon labneh with paprika-tomato salad and pine nut brown butter
The best sweetcorn fritters
Cornish picnic pasties with harissa yogurt dip
Coronation chicken Scotch eggs
Courgette, basil & anchovy linguine with pecorino
The best raspberry tart
Hot honey pork belly buns with cucumber & slaw
Caramelised onion, feta & beetroot couscous
Hake fillets with chive, lemon & caper butter
Chargrilled paprika chicken with corn salsa
Tomato & coconut pilau with steamed white fish
Spicy peanut butter noodle & tofu salad
Smoked duck with pickled blackerries & spelt
Watermelon, rose & Campari granita cocktails
Lemon & blackberry traybake
Rosé & blackberry jellies
Croque monsieur
Chicken & fennel traybake
Gazpacho with paprika crumbs
Pomegranate & watermelon toasts
Fennel & anchovy salad
Posh sardines on toast
Stone fruit caprese
Barbecued raclette pizza
Plum flapjack crumble
Sesame tuna steaks with avocado
Miso caramel bananas
Greek-style prawns
Apricot & halloumi skewers
Steak satay skewers
Cajun butter salmon & lime skewers
Zaatar aubergine skewers with tahini
Summer greens & halloumi orzo
Spiced lamb & aubergine noodles
Charred corn & almond rice salad
Nectarine granola crisp
Tropical rice pudding
Creamy fettuccine with ricotta, pine nuts & crispy pancetta
Roast chicken, caramelised fennel & baked potatoes
Blueberry corn scones
Charred watermelon & manouri with olive salsa