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Crumbly, fruity and oh so delectable, 
mince pies are a British Christmas classic

Mince pie recipes


Serving suggestion

For a comforting treat, serve warm with a dollop of brandy cream, rum butter, custard or simply as is. And for the ultimate indulgence don’t forget a glass of your favourite cheeky tipple like port or mulled wine



How to make mince pies


Making mince pies is much easier than you think and very rewarding. The rich, sweet aroma
of dried fruit, fragrant mixed spices, nuts and a hint of booze drifting through your home
might be the ultimate festive fragrance.

If you’re really getting into the spirit, why not make your own mincemeat from scratch? It makes a thoughtful homemade Christmas gift when presented in a pretty jar.