All Recipes

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Discover a taste of summer

Roast cauliflower & chorizo grains
5 out of 5 stars(5)
Hake with wild garlic mayo
5 out of 5 stars(4)
Fried eggs with charred broccoli & tahini
Spring greens baked eggs
5 out of 5 stars(1)
Adraki chicken
3.5 out of 5 stars(6)
Pineapple & prawn rice
5 out of 5 stars(5)
Purple sprouting broccoli with anchovies, garlic & lemon
5 out of 5 stars(5)
Potatoes dauphinoise
4.5 out of 5 stars(9)
Crab & fennel salad
4.5 out of 5 stars(3)
Tomato & ginger rasam
5 out of 5 stars(1)
South Indian pineapple chutney
4 out of 5 stars(2)
Thai-style smashed potatoes with chilli dressing
5 out of 5 stars(4)
Chilli paneer
3.5 out of 5 stars(2)
Levantine chicken baked rice
4 out of 5 stars(5)
Glazed slowroasted duck with swede & potato mash
5 out of 5 stars(1)
Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil
4 out of 5 stars(5)
Reuben hash with carrot & radish slaw
5 out of 5 stars(1)
Vegan meatballs with wheatberries & beetroot apple salad
Baked doughnuts with cardamom & apricot
Sesame & pork belly ramen-style noodle soup
5 out of 5 stars(1)
Braised Puy lentils & red cabbage
4 out of 5 stars(2)
Creamy beans & kale with parmesan garlic bread
5 out of 5 stars(1)
Hot cross brownies
3.5 out of 5 stars(7)
Chocolate mini egg cake
Smoked salmon & egg muffins
5 out of 5 stars(2)
Roasted grape & lentil salad
4.5 out of 5 stars(9)
The best chicken schnitzel
Kimchi noodles
5 out of 5 stars(2)
Prawn & chorizo rice
5 out of 5 stars(5)
Braised beef in red wine
3.5 out of 5 stars(10)
Sausage & chard ragù with polenta
5 out of 5 stars(2)
The best sticky toffee pudding
5 out of 5 stars(7)
Spiced tikka chickpea soup with kefir
3 out of 5 stars(1)
Marsala, citrus & olive oil cake
5 out of 5 stars(5)
Cavolo nero with chilli, garlic & walnuts
5 out of 5 stars(2)
Aubergine & pumpkin parmigiana
5 out of 5 stars(4)
Sausage, fennel & mascarpone cavatappi
Teriyaki tofu with crispy eggs & Tenderstem
Roast squash & beetroot warm salad with crispy halloumi
5 out of 5 stars(4)
Smoky chicken & bean parmesan with dressed cavolo nero
5 out of 5 stars(1)
Lemon harissa, sweet potato & apricot stew
3 out of 5 stars(2)
Pink pancake hearts
5 out of 5 stars(1)
Mexican-inspired hot chocolate self-saucing pudding
5 out of 5 stars(2)
Turmeric latte cookies
5 out of 5 stars(3)
Chai-spiced rice pudding
Creamy leeks with Shropshire Blue & tarragon on toast
3.5 out of 5 stars(3)
Thunder & lightning cake
4.5 out of 5 stars(8)
Slow-roast lamb shoulder with beer & carrots
4.5 out of 5 stars(9)
Charred purple-sprouting broccoli with crispy chilli oats
Chicken & butter bean stew
4 out of 5 stars(15)
Risi e bisi
4.5 out of 5 stars(3)
Chickpea & mushroom pasta
5 out of 5 stars(6)
Roast parsnip & grape salad with hazelnuts, chicory and parmesan dressing
Butterbean casserole with griddled chicken
4 out of 5 stars(6)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Roast cauliflower & chorizo grains

Hake with wild garlic mayo

Fried eggs with charred broccoli & tahini

Spring greens baked eggs

Adraki chicken

Pineapple & prawn rice

Purple sprouting broccoli with anchovies, garlic & lemon

Potatoes dauphinoise

Crab & fennel salad

Tomato & ginger rasam

South Indian pineapple chutney

Thai-style smashed potatoes with chilli dressing

Chilli paneer

Levantine chicken baked rice

Glazed slowroasted duck with swede & potato mash

Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil

Reuben hash with carrot & radish slaw

Vegan meatballs with wheatberries & beetroot apple salad

Baked doughnuts with cardamom & apricot

Sesame & pork belly ramen-style noodle soup

Braised Puy lentils & red cabbage

Creamy beans & kale with parmesan garlic bread

Hot cross brownies

Chocolate mini egg cake

Smoked salmon & egg muffins

Roasted grape & lentil salad

The best chicken schnitzel

Kimchi noodles

Prawn & chorizo rice

Braised beef in red wine

Sausage & chard ragù with polenta

The best sticky toffee pudding

Spiced tikka chickpea soup with kefir

Marsala, citrus & olive oil cake

Cavolo nero with chilli, garlic & walnuts

Aubergine & pumpkin parmigiana

Sausage, fennel & mascarpone cavatappi

Teriyaki tofu with crispy eggs & Tenderstem

Roast squash & beetroot warm salad with crispy halloumi

Smoky chicken & bean parmesan with dressed cavolo nero

Lemon harissa, sweet potato & apricot stew

Pink pancake hearts

Mexican-inspired hot chocolate self-saucing pudding

Turmeric latte cookies

Chai-spiced rice pudding

Creamy leeks with Shropshire Blue & tarragon on toast

Thunder & lightning cake

Slow-roast lamb shoulder with beer & carrots

Charred purple-sprouting broccoli with crispy chilli oats

Chicken & butter bean stew

Risi e bisi

Chickpea & mushroom pasta

Roast parsnip & grape salad with hazelnuts, chicory and parmesan dressing

Butterbean casserole with griddled chicken