All Recipes

We've made it super-easy to add recipe ingredients to your basket. From midweek meals in minutes to slow-cooked weekend projects, you'll soon be cooking up a storm in the kitchen with our step-by-step instructions.

See Recipes

Discover a taste of autumn

Strawberry & rhubarb pie
3.5 out of 5 stars(3)
Vanilla pots with strawberries & espresso caramel
5 out of 5 stars(2)
Best-ever strawberry jam
4.5 out of 5 stars(2)
Warm little gem salad with ranch dressing
5 out of 5 stars(1)
Lemony crab cups
5 out of 5 stars(1)
Peach melba tatin
5 out of 5 stars(3)
Yuzu & stem ginger mousse with rhubarb compote
4 out of 5 stars(1)
Pineapple with coconut & chilli mint drizzle
The ultimate bloody mary
Brown shrimp & asparagus maltagliati
3.5 out of 5 stars(3)
Zaatar lamb smash burgers
5 out of 5 stars(2)
Green apple slaw with latkes & ham hock
5 out of 5 stars(2)
Chilli honey & saffron wings
5 out of 5 stars(2)
Shawarma salmon skewers with tahini yogurt
5 out of 5 stars(4)
Jerk sausage rolls
5 out of 5 stars(1)
Fattoush-style salad with feta
4.5 out of 5 stars(8)
Asparagus with green harissa & tahini
5 out of 5 stars(8)
Devilled eggs on horseback
Greek yogurt & lemon loaf cake with blueberry sauce
5 out of 5 stars(1)
Not-Swedish meatballs in a soy, honey & mustard glaze
4.5 out of 5 stars(2)
Pea ‘guacamole’ with homemade tortilla chips
5 out of 5 stars(1)
Frozen piña colada
Mini lemon & rose cakes
5 out of 5 stars(1)
Candied lemon peel
1.5 out of 5 stars(2)
Asparagus, ham hock & hollandaise spaghetti
3.5 out of 5 stars(5)
The best chocolate cake
4.5 out of 5 stars(23)
Peanut butter banana bread
3.5 out of 5 stars(8)
Steak tagliata with asparagus & lentils
5 out of 5 stars(2)
Rose-scented yogurt creams with rhubarb
Lamb with apricots & ginger
5 out of 5 stars(5)
Deep fried squid with green tahini
Pizza baked eggs
5 out of 5 stars(1)
One-pot spiced roast chicken with saffron rice
4.5 out of 5 stars(77)
Crab & rocket tagliatelle
5 out of 5 stars(5)
Monte cristo
5 out of 5 stars(2)
Traybaked sticky soy & chutney chicken
4 out of 5 stars(5)
Big bowl taco salad
5 out of 5 stars(3)
Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips
Prawn & edamame rice with salad onions and soy
5 out of 5 stars(1)
Creamy spinach & leek gnocchi with chives
4.5 out of 5 stars(6)
Grilled salad onion gremolata with baked cod & new potatoes
Gunpowder potato & pea curry
3 out of 5 stars(4)
Butter bean, smoky tomato & prawn stew
5 out of 5 stars(6)
Malted millionaire's slices
5 out of 5 stars(3)
Garibaldi biscuits
4.5 out of 5 stars(6)
Pastéis de nata
Orange Jaffa cakes
4.5 out of 5 stars(3)
Tenderstem & vintage Cheddar tart with onion marmalade
Lemon iced buns
Leek & mushroom galettes Serves 4 with ‘cheesy’ pastry
5 out of 5 stars(1)
Paneer, red onion & pepper traybake with mint and jalapeño salsa
5 out of 5 stars(1)
Coconut marshmallows
Dal baked eggs with herby yogurt & naan
5 out of 5 stars(2)
Cinnamon swirl muffins
5 out of 5 stars(2)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Strawberry & rhubarb pie

Vanilla pots with strawberries & espresso caramel

Best-ever strawberry jam

Warm little gem salad with ranch dressing

Lemony crab cups

Peach melba tatin

Yuzu & stem ginger mousse with rhubarb compote

Pineapple with coconut & chilli mint drizzle

The ultimate bloody mary

Brown shrimp & asparagus maltagliati

Zaatar lamb smash burgers

Green apple slaw with latkes & ham hock

Chilli honey & saffron wings

Shawarma salmon skewers with tahini yogurt

Jerk sausage rolls

Fattoush-style salad with feta

Asparagus with green harissa & tahini

Devilled eggs on horseback

Greek yogurt & lemon loaf cake with blueberry sauce

Not-Swedish meatballs in a soy, honey & mustard glaze

Pea ‘guacamole’ with homemade tortilla chips

Frozen piña colada

Mini lemon & rose cakes

Candied lemon peel

Asparagus, ham hock & hollandaise spaghetti

The best chocolate cake

Peanut butter banana bread

Steak tagliata with asparagus & lentils

Rose-scented yogurt creams with rhubarb

Lamb with apricots & ginger

Deep fried squid with green tahini

Pizza baked eggs

One-pot spiced roast chicken with saffron rice

Crab & rocket tagliatelle

Monte cristo

Traybaked sticky soy & chutney chicken

Big bowl taco salad

Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips

Prawn & edamame rice with salad onions and soy

Creamy spinach & leek gnocchi with chives

Grilled salad onion gremolata with baked cod & new potatoes

Gunpowder potato & pea curry

Butter bean, smoky tomato & prawn stew

Malted millionaire's slices

Garibaldi biscuits

Pastéis de nata

Orange Jaffa cakes

Tenderstem & vintage Cheddar tart with onion marmalade

Lemon iced buns

Leek & mushroom galettes Serves 4 with ‘cheesy’ pastry

Paneer, red onion & pepper traybake with mint and jalapeño salsa

Coconut marshmallows

Dal baked eggs with herby yogurt & naan

Cinnamon swirl muffins