Thai Green Paste Recipes

Cooks' Ingredients
Thai Green Curry Paste

Thai Green Paste
Use a whole jar of this fragrant and spicy paste of fresh green chillies, lemongrass, makrut lime leaves and savoury shrimp to prepare a Thai green curry for 4 people in minutes, with a 400ml can of coconut milk and your choice of protein and veg. No coconut milk? Use a couple of tablespoons to marinate chicken fillets before griddling and serving with rice.

Shop Cooks' Ingredients Thai Green Curry Paste

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