Guest recipes

Mixed nut & mushroom burgers

The best apple crumble

Biscoff & miso chocolate silk tart

Lime & buttermilk pudding

Pumpkin & coriander rice

Sausage, beer & black bean chilli

Spicy carrots with lentils, kidney beans and coconut

The best roasted miso squash & sweet potato soup

Kidney bean, red cabbage & chicken stew

Potato, pea & paneer curry

Warm lentil salad with roast cherry tomatoes & red pepper

The best bolognese

The best air fryer chips

Leek & Stilton potato dauphinoise

Slow-cooked pork stew with polenta & gremolata

Camembert with red wine & rosemary syrup roasted grapes

Peppermint candy cane cake

Apple & rosemary sorbet

New Year steak pie

Scallops with lentils & fennel cream

Boxing Day veg fried rice

Smoked salmon, broccoli & pea pappardelle

Fig & tahini tiramisu

Chicken & stuffing lattice pie

Brussels sprouts, fennel, potato & cashew gratin

Roasted garlic & cheese swirl buns

Cheddar, cayenne & rosemary shortbread

Twice-roasted potatoes with greens, chipotle garlic aïoli & fried eggs

No-churn Baileys & Christmas pudding ice cream

Edd Kimber's chocolate orange trifle

Warm winter green salad with tahini dressing

Christmas gravy

Vegan nut Wellington

Leek, potato & three cheese gratin

Open steak sandwiches with dark fried onions and Béarnaise mayonnaise

The best chicken & ham hock pot pie

Homemade ricotta

Broccoli, salmon & lemon tagliatelle

Smoky chicken with crushed avocado

Polvorones with coffee & rum

Shakarpara

Shahi veg pulao

Peppers with garlic, cumin & lime

Spiced pear, raisin & yogurt loaf

Coconut pistachio barfi

Prawns & spaghetti with sundried tomatoes

Shio koji salmon and greens

Vadouvan grilled aubergine yogurt

Easy mushroom, soft cheese & walnut pasta

Heston's egg sandwich

Squash, leek & black garlic galette with yogurt pastry

Sweet potato fritters with sage, bacon & fried egg

The best brioche breakfast buns

Heston's ultimate Christmas roast potatoes