Burns Night recipes
Filter
Traditional haggis with whisky gravy
Haggis with whisky sauce
Honey & whisky ice cream
Baked haggis manti with garlic yogurt, melted butter, pine nuts, pul biber & mint
Mushroom, haggis & ale pie
Haggis Croquettes with apple and mustard sauce
Whisky & grapefruit spritz
Whisky martini
Whisky sour
Whisky spritz
Vegan sausage, haggis & white bean cassoulet with hazelnut crumb
Whisky highball
Pheasant breasts with whisky & tarragon pears
Chocolate, orange & whisky mince pies
Pear & haggis salad with athol brose dressing
Haggis, neeps & tatties
Hot buttered whisky cocktails
Nick Nairn's Haggis tortellini with mushrooms in a clear broth
Blackberry cranachan
Honey & whisky soused nectarines
Cranachan
Haggis, neeps and tatties
Raspberry cranachan
Little Clootie Puddings and Whisky Custard
Chicken and black pudding tray roast
Festive whisky cocktails
Whisky mac & cheese with bacon
Vegetarian Haggis with Warm Butter Bean and Spinach Salad
Chocolate and Whisky Brownie Cake
Haggis and Barley Soup
Highland Sausages with Whisky and Onion Gravy
