Easter vegan recipes

Asparagus & barley risotto

Black Forest & coconut cream trifle

Charred mushroom skewers with satay sauce

Vegan 'creamy' roasted cauliflower

Mixed vegetable with crunchy almond crumble

45 mins

Potato & corn salad with avocado dressing

Artichoke & olive rösti

Vegan Yorkshire puddings

Celeriac and roasted garlic soup with chives and pine nuts

50 mins

Nutty pithivier with watercress & pistachio pesto

Vegan frosted lemon cake

55 mins

Warm leek & white bean salad with mustard dressing

Roasted beetroot, ginger & coconut soup