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Easter vegan recipes
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Asparagus & barley risotto
Black Forest & coconut cream trifle
Charred mushroom skewers with satay sauce
Vegan 'creamy' roasted cauliflower
Mixed vegetable with crunchy almond crumble
45 mins
Potato & corn salad with avocado dressing
Artichoke & olive rösti
Vegan Yorkshire puddings
Celeriac and roasted garlic soup with chives and pine nuts
50 mins
Nutty pithivier with watercress & pistachio pesto
Vegan frosted lemon cake
55 mins
Warm leek & white bean salad with mustard dressing
Roasted beetroot, ginger & coconut soup