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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Pineapple with coconut & chilli mint drizzle
The ultimate bloody mary
Brown shrimp & asparagus maltagliati
Zaatar lamb smash burgers
Green apple slaw with latkes & ham hock
Shawarma salmon skewers with tahini yogurt
Jerk sausage rolls
Fattoush-style salad with feta
Asparagus with green harissa & tahini
Devilled eggs on horseback
Not-Swedish meatballs in a soy, honey & mustard glaze
Pea ‘guacamole’ with homemade tortilla chips
Mini lemon & rose cakes
Candied lemon peel
Asparagus, ham hock & hollandaise spaghetti
The best chocolate cake
Peanut butter banana bread
Steak tagliata with asparagus & lentils
Rose-scented yogurt creams with rhubarb
Lamb with apricots & ginger
Deep fried squid with green tahini
Pizza baked eggs
One-pot spiced roast chicken with saffron rice
Crab & rocket tagliatelle
Monte cristo
Traybaked sticky soy & chutney chicken
Big bowl taco salad
Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips
Prawn & edamame rice with salad onions and soy
Creamy spinach & leek gnocchi with chives
Grilled salad onion gremolata with baked cod & new potatoes
Gunpowder potato & pea curry
Butter bean, smoky tomato & prawn stew
Malted millionaire's slices
Garibaldi biscuits
Orange Jaffa cakes
Tenderstem & vintage Cheddar tart with onion marmalade
Leek & mushroom galettes Serves 4 with ‘cheesy’ pastry
Paneer, red onion & pepper traybake with mint and jalapeño salsa
Dal baked eggs with herby yogurt & naan
Cinnamon swirl muffins
Hake with cheat’s romesco sauce
’Nduja ravioli & grilled vegetable bake
Baked vanilla cheesecake with raspberry & rhubarb
Roasted radishes on whipped tahini
Pickled radishes
Pesto & three-cheese hedgehog garlic bread
Yuzu & stem ginger mousse with rhubarb compote
Chilli honey & saffron wings
Greek yogurt & lemon loaf cake with blueberry sauce
Frozen piña colada
Pastéis de nata
Lemon iced buns
Coconut marshmallows