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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Pizza baked eggs
One-pot spiced roast chicken with saffron rice
Crab & rocket tagliatelle
Monte cristo
Traybaked sticky soy & chutney chicken
Big bowl taco salad
Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips
Creamy spinach & leek gnocchi with chives
Butter bean, smoky tomato & prawn stew
Malted millionaire's slices
Garibaldi biscuits
Pastéis de nata
Orange Jaffa cakes
Tenderstem & vintage Cheddar tart with onion marmalade
Paneer, red onion & pepper traybake with mint and jalapeño salsa
Dal baked eggs with herby yogurt & naan
Hake with cheat’s romesco sauce
’Nduja ravioli & grilled vegetable bake
Roasted radishes on whipped tahini
Pickled radishes
Pesto & three-cheese hedgehog garlic bread
Coriander & charred lime steak
Radish, potato & dill salad
'Nduja & basil roasted gnocchi
Miso-roasted cod & prawns
Porchetta-style pork with smashed potatoes & gremolata
Basque-style sirloin with roasted peppers
Pot-roast chicken in milk
Apricot & custard cake
Almond butter 'new potato' truffles
Salad onion carbonara
Sweet & sticky pork patties with rice noodles
Smoky seafood pasta
Escovitch-style fish with Scotch bonnet aioli
Beef & jalapeño salpicon
Green chillies in peanut & sesame sauce
Jackfruit stew with spices & orange
Caraway brown butter
Cardamom & carrot cupcakes
Chilli & turmeric chicken
Prawn & edamame rice with salad onions and soy
Grilled salad onion gremolata with baked cod & new potatoes
Gunpowder potato & pea curry
Lemon iced buns
Leek & mushroom galettes Serves 4 with ‘cheesy’ pastry
Coconut marshmallows
Cinnamon swirl muffins
Beet & carrot Wellington
The Eclipse Cocktail
Lemony broccoli flatbread
Greek-inspired chicken & olive traybake
Cucumber & lime granita
Miso & sesame salmon fishcakes
Chilli & pineapple prawn vermicelli